Huna Article
Huna International
A Shaman in the Kitchen: Cooking the Seven Elements by Stewart Blackburn
A shaman often works with more than one layer of reality at the same time. For instance, a shaman might use
an herb both to soothe a severe abrasion to the skin and to invoke a certain spirit to assist in the
healing. Eggs have long been used to symbolize fertility in rituals and then eaten for nutrition. Bananas
were used in some cultures for similar reasons. In China, in a shamanic holdover that is carried out to this
day, live, highly poisonous snakes are killed at tableside in certain restaurants in order to serve the
blood and gall bladder bile fresh to customers who want the implied power of a dangerous animal. The rest of
the snake is then served in various ways for the flavor and nutrition it provides.
Working with the spirits of the natural elements has been an important part of shamanic healing for many
millennia. One finds evidence of this usage all over the world. Calling in one or more of the elements can
increase the intensity and power of any ritual. Now suppose that we wanted to invoke all the elements at one
time in order to connect as fully as possible to life here on Earth. Perhaps we want to celebrate someone's
birthday, or to encourage a depressed person to continue living, or to initiate the process of bringing a
child into this world. In all these cases we might desire to call upon the spirits of the Seven Elements to
aid us.
We talk about seven elements because we include plants, animals, and humans, as well as the usual earth,
wind, fire, and water. This pretty much covers all the things we encounter in this physical world. Humans
are a special kind of animal and thus deserve, though arbitrarily, their own elementhood.
There are many ways that we can make meaning for each of the elements. These meanings are subjective, but
they can be very useful. Whatever meanings we create, the point is to evoke feelings within us that will
energize what we are attempting to do. So we could say that fire is the energy of transformation and that we
want to use that energy to take us from a stagnant place to one of enthusiasm and joy. Or we could say that
fire is a profound cleanser and that we want the energy of fire to burn away all our dysfunctional beliefs
and clear out the old debris so that we can focus on crafting our lives to our liking.
Likewise, water could symbolize the essence of our being or the blood of the world. It could represent our
emotions or it could symbolize the nurturing fluids of the womb and thus nurturing in general. To use the
power of the elements we need to choose for ourselves what these elements mean to us. A little time on this
is well spent. Using other people's meanings for the elements can still work if we genuinely accept them,
but I think it's important to remember that someone else made up these meanings. Our own meanings are likely
to be stronger for us.
So let's say that we want to create a romantic ritual to initiate the process of creating a child. And let's
say that we want to bring together all the elements at one time to symbolize for us all the forces that come
together at the inception of life. And we wanted each element to bless this endeavor. How can we invoke all
the elements at once? One way is to make a soufflé Many people regard a soufflé as an impossibly
tricky thing to make. I've always taken advantage of this misconception to make a reasonably easy dish that
inevitably evokes satisfying Ooohs and Ahhhs. So, as a chef. I encourage you to not be afraid of making a
soufflé.
The water is in the milk we use. The plants are the onions and whatever other vegetables we put in. The
animals are in the eggs, the butter, and again the milk. The earth is in the salt crystals. The wind is in
the air we beat into the egg whites. The fire is what we use to cook our soufflé. And the human element
consists, naturally, of the diners.
I'm not going to give you my favorite recipe for a soufflé because I don't have one. There are plenty
of good recipes online. I make up my recipes each time just as I make up my meanings. The important thing is
being conscious of all the elements at all the levels that we're playing with.
A romantic ritual might start out with both people sitting together, perhaps with some drink like wine or
tea, and affirming their commitment to bringing a child into this world and raising him or her to the best
of their abilities. They might then proceed to the kitchen and begin the soufflé and anything else they
want to eat with it. As each ingredient goes into place one or both could say something like, "We call in
the Spirit of Plants as we peel away the dried skin of this onion. May our child be grateful for every plant
friend he or she encounters and may he or she understand the nature of our learning to be like peeling away
the layers of an onion." "As we pour in the milk we call in the Spirit of Water to bless our child. May our
child come to know the power and nature of feelings and to not be afraid of any of them." "As we open and
separate these eggs, we call in the Spirit of Animals. May our child learn to understand our complex
relationship with the animals of this earth and may he or she become friends with as many animals as
possible." "We call in the Spirit of Earth as we add the salt. May our child grow up robust and healthy and
be blessed with strong bones and skin." "We call in the Spirit of Air as we beat the air into these egg
whites. May our child have strong healthy lungs and the ability to speak his or her truth." And when it
comes time to put the soufflé in the oven, they might say, "As we put this soufflé in this oven we
call upon the Spirit of Fire. May our child be blessed with abundant energy and enthusiasm."
When the soufflé comes out and before it exhales (as all soufflés do) they might say something
like, "As we sit down to eat this soufflé, we call in the Spirit of Humans. May our child know the joy
of connecting with many humans and the sweetness of deep and abiding love for another human."
There are two more important ingredients in this ritual: savoring the food itself, for the pleasure of this
ritual is the energy to make these desires manifest, and gratitude of all that is involved in this day and
for all that is coming.
The other operations involved in initiating a child should come quite naturally at this point.
Bon appétit!
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